उपवास कचोरी / Upwas Kachori

Spiced Coconut Stuffing Coated with Samo Rice Flour

Upwas Kachori are crunchy stuffed snack balls that can be consumed during days of fasting. The stuffing utilizes ingredients such as fresh coconut, ginger, green chillies, cashew nuts, lemon juice salt, sugar, cumin and coriander that are tenderly cooked in clarified butter and blended into a paste. The kachori coating is made using a dough that is prepared with samo rice flour, sago pearls powder and mashed potatoes. Upwas Kachori are hand-rolled and coated and subsequently deep-fried in oil until golden-brown. Serve with a chutney of your choosing!

#AllYearFavorite | #Snacktime | #EasyOnTheTummy | #GoodforFasts | #GoodforYou!

CATEGORY
Ritual / Festival Food

SUB CATEGORY
Faraal

EASE OF MAKING
TakesSomeDoing!

TIME TO COOK
40 Minutes

CUISINE
Contemporary

REGION
Cultural Import from Gujarat

Ingredients

Coconut (Fresh) | Ginger | Green Chillies | Ghee / Clarified Butter | Samo RIce Flour (Bhagar)

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उपवासाच्या भाजणीचे थालीपीठ / Upvasachya Bhajaniche Thalipeeth | चिरोटे / Chirote | साबुदाण्याचा लाडू / Sabudanyacha Ladu | तिळाच्या वड्या / Tilachya Vadya | दह्यातले साबूदाना / Dahyatla Sabudana
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