Suhana Eats

रंभापाक / Rambhapak

Fried Nendra Banana with Powdered Sugar

Rambhapak is a simple, sweet preparation of Nendra bananas (Kerala bananas), that involves frying banana slices in clarified butter until golden brown and then sprinkling powdered sugar over them while they’re still hot. Serve as soon as the sugar melts into the hot banana slices.

#Dessert! | #SpecialMenuItems


SUB CATEGORY
Sweets

EASE OF MAKING
TakesSomeDoing!

TIME TO COOK
60 Minutes


Suhana Flavour Mates

Suhana Kesari Doodh Masala

© Pravin Masalewale, 2020