Masala Doodh is a delicious beverage made of milk, nuts, sweetener of choice and spices that can be served hot, warm or chilled. This beverage is lightly spiced with cardamom powder, nutmeg powder and saffron. Masala Doodh is a special beverage that is commonly prepared during Kojagiri Purnima (the full moon before the festival of Diwali)
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EASE OF MAKING
Easy
TIME TO COOK
40 Minutes
CUISINE
Modern
REGION
Maharashtra
© Pravin Masalewale, 2020