Kelphulyanchi Bhaji is a traditional Malwani style stir-fried preparation of banana florets, green peas, onions, kokum, jaggery and some common spices and condiments. The banana florets are known to be extremely beneficial for digestive health. The key spice blend used in this recipe is a special Malwani masala made of a complex blend of spices (Suhana offers a perfect version!).
#GreenFavorite | #CoastalDelights | #GoodforYou! | #InterestingVariation!
CATEGORY
Main Dishes
SUB CATEGORY
Bhaji
EASE OF MAKING
TakesSomeDoing!
TIME TO COOK
40 Minutes
CUISINE
Traditional
|
Healthy Food
REGION
Konkan
© Pravin Masalewale, 2020