Suhana Eats

कैरीची कढी / Kairichi Kadhi

Spiced Raw Mango and Coconut Gravy

Kairichi Kadh i is a refreshing summer curry made of raw mangoes, coconut, jaggery and a seasoning of some common spices and condiments. A special coconut-raw mango paste is prepared that is further flavoured with green chillies, coriander and ginger. A tempering of spices is combined with this watered-down paste and the flavours are balanced with the addition of some coriander powder and chopped jaggery. Kairichi Kadhi is served hot with a garnish of fresh coriander leaves.

#SummerEats | #EasyOnTheTummy | #ReliableFavorite | #GreenFavorite | #CoastalDelights | #GoodforYou!


CATEGORY
Dals & Amtees

SUB CATEGORY
Kadhi

EASE OF MAKING
Easy

TIME TO COOK
30 Minutes

CUISINE
Regional

REGION
Konkan



© Pravin Masalewale, 2020