Suhana Eats

कैरी भात / Kairi Bhat

Spiced Raw Mango Rice

Kairi Bhat is a spiced rice dish with grated raw mango that is usually prepared during the onset of the summer months. Using leftover rice for this quick and simple dish is a thoughtful way of reducing food waste. The tartness of the raw mango is what makes this dish uniquely refreshing, along with the warm flavours of a tempered seasoning of spices. Some chilli powder and chopped cilantro are stirred in before Kairi Bhat is ready to be served.

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CATEGORY
Rice

SUB CATEGORY
Pulav/Biryani/Rice+

EASE OF MAKING
Easy

TIME TO COOK
30 Minutes

CUISINE
Traditional | Regional

REGION
Maharashtra



© Pravin Masalewale, 2020