Suhana Eats

कच्ची दाबेली / Kachhi Dabeli

Fluffy Buns with Spicy-Sweet Vegetarian Stuffing

Kachhi Dabeli is laadi paav (fluffy hand-made buns) stuffed with mashed potatoes, spicy-sweet and tangy chutneys, chopped onions, crushed peanuts, pomegranate seeds, chopped coriander, chickpea flour vermicelli and blended spices. Kachi Dabeli is a snack that traces its origin to the Kutch region of Gujarat which has eventually become a raging success as a popular part of Maharashtrian street cuisine.

#AllYearFavorite | #Snacktime | #ReliableFavorite | #StreetFood


CATEGORY
Snacks

SUB CATEGORY
Chaat

EASE OF MAKING
TakesSomeDoing!

TIME TO COOK
40 Minutes



© Pravin Masalewale, 2020