Suhana Eats

हुलग्याचे मांडगे / Hulgyache Mandage

Spicy Horse Gram Soup

Hulgyache Mandage is a soupy preparation of horse gram flour, with a little rice and a tempering of common spices and condiments. The soup is flavoured with asafoetida, cumin seeds, red chilli powder, green chillies and curry leaves, as well as a little salt and jaggery. This healthy and delicious soup is all the more enjoyable when consumed during the monsoon and winter months.

#WinterEats | #Tangy!


CATEGORY
Dals & Amtees

SUB CATEGORY
Saar/Soup

EASE OF MAKING
Easy

TIME TO COOK
30 Minutes

CUISINE
Traditional

REGION
Maharashtra



© Pravin Masalewale, 2020