Goad Shev is a quick and easy snack item that adds a sweet flavor to the table (or the picnic basket). A mix of chickpea flour and rice flour is sieved and fried into thin noodles which are then dipped in a thick sugar syrup to get sweetened shev.
EASE OF MAKING
TakesSomeDoing!
TIME TO COOK
40 Minutes
CUISINE
Contemporary
REGION
Maharashtra
© Pravin Masalewale, 2020