Kachhi Dabeli is a dish of fluffy hand-made buns stuffed with mashed potatoes, spicy-sweet and tangy chutneys, chopped onions, crushed peanuts, pomegranate seeds, chopped coriander, chickpea flour vermicelli and blended spices. Kachi Dabeli is a snack that traces its origin to the Kutch region of Gujarati.
EASE OF MAKING
Easy
TIME TO COOK
20 Minutes
CUISINE
REGION
Maharashtra
© Pravin Masalewale, 2020