Dinkache Ladoo are made of roasted wheat flour, natural gum of the axle wood tree, dry fruits and nuts bound together with clarified butter. This winter delicacy is a great source of energy and it is known for its body heat-generating properties. Dinkache Ladoo can be stored in air-tight containers for up to a month!
#WinterEats | #Dessert! | #Snacktime | #GoodforYou!
CATEGORY
Sweets / Desserts
SUB CATEGORY
Ladoos
EASE OF MAKING
TakesSomeDoing!
TIME TO COOK
Couple of hours
CUISINE
Traditional
|
Prep Needed
REGION
Pune
© Pravin Masalewale, 2020