Suhana Eats

भेंडीची भाजी / Bhendichi Bhaji

Stir-Fried Okra With Onions and Tomatoes

Bhendichi Bhaji is a popular accompaniment made using chopped okra, onions, tomatoes and a delectable range of spices and condiments such as fennel powder, coriander powder, amchur (dry mango) powder, garam masala powder and asafoetida. Garnish with some chopped coriander leaves and serve hot with your choice of Indian flatbread.

#AllYearFavorite | #ReliableFavorite | #GreenFavorite


CATEGORY
Main Dishes

SUB CATEGORY
Bhaji

EASE OF MAKING
Easy

TIME TO COOK
20 Minutes

CUISINE
Modern

REGION
Maharashtra



© Pravin Masalewale, 2020