Suhana Eats

अळूच्या देठाचे भरीत / Aluchya Dethache Bharit

Mashed Colocasia Stems

Aluchya Dethache Bharit is a traditional recipe of cooked, spiced and mashed colocasia stems that can also be stirred into a cold yoghurt-base before it is served. This special preparation is yet another example of the optimal utilization of edible plants. Flavoured with green chillies, cumin seeds, asafoetida, salt and a little sugar, this refreshing and wholesome accompaniment is bound to enhance a typical lunch meal.

#EasyOnTheTummy | #SavetheScraps! | #ReliableFavorite | #GreenFavorite | #GoodforYou! | #InterestingVariation!


CATEGORY
Accompaniments

SUB CATEGORY
Bharit

EASE OF MAKING
Easy

TIME TO COOK
20 Minutes

CUISINE
Healthy Food

REGION
Pune



© Pravin Masalewale, 2020