Suhana Eats

अळीवाचे लाडू / Alivache Ladoo

Sweet Watercress Seed Balls

Alivache Ladoo are traditional Maharashtrian sweets prepared using watercress seeds, jaggery, desiccated coconut, semolina, clarified butter and powdered almonds. These iron-rich ladoos utilize water-soaked water cress seeds that have a natural peppery, tangy flavour. Alivache Ladoo are known for their heat-generating properties. Store in an air-tight container.

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SUB CATEGORY
Ladoos

EASE OF MAKING
TakesSomeDoing!

TIME TO COOK
60 Minutes

REGION
Konkan



© Pravin Masalewale, 2020