Since the Suhana Eats Section is meant for multiple applications, it seemed logical to provide more material information about each dish. Hence this section that lists some of the key ingredients that would be necessary for the preparation. Please note that some ingredients that are commonly used for almost all products like cooking oil (cold pressed or refined) for tempering or salt/sugar for taste etc. have not been included in the listing for each dish.
© Pravin Masalewale, 2020